RECIPE # 4329 BLACKBERRY CHIPOTLE GLAZED PORK LOIN June 25, 2009 - NewsChannel5.com | Nashville News, Weather & Sports

JESSE GOLDSTEIN / THE LOVELESS CAFE

1 16 oz jar of Loveless blackberry preserves

1 cup low sodium soy sauce

1/2 cup balsamic vinegar

1 small can chipotle peppers liquid only (add peppers for extra heat)

1 T minced fresh garlic

1/2 cup finely minced onion

4 T canola oil

In Saucepan over medium-high heat ad the oil onions  and garlic and sauté until golden. add the remaining ingredients and stir well  reduce heat and simmer for 20-30 minutes

NOTE: Chipotle peppers are packed in a light tomato broth.  This broth often has enough heat to flavor the glaze but feel free to ad some chopped chipotle peppers for more spice

This glaze is perfect for a marinade or sauce/glaze when roasting or grilling pork, chicken or fish. ENJOY!