ANDRELIA GOOCH / PERSONAL TOUCH CATERING
Andrelia's Personal Touch Catering
5 cups of Italian Sausage
4 cups bow tie pasta (or desired pasta)
1/2 cup red peppers
1/2 cup green peppers
1/2 cup yellow peppers
1/2 black olives (green if preferred)
1/2 cup black olives(optional)
1 cup red onions (optional)
1 cup tomatoes
1 cup Italian dressing
1 cup balsamic vinaigrette
DIRECTIONS:
Cook pasta according to package directions. Drain and cool. Add ingredients in large bowl. Mix well and chill overnight or until cold.