RECIPE #4791/CHRIS MASON/PROVENCE BREADS & CAFÉ: Chris made a Smoky Bacon, Asparagus, and Goat Cheese Tartine. You can find this recipe on our website, www.newschannel5.com, just click on the "Talk of the Town" section, then "Recipes by Date" and select recipe #4791. For more information and locations for Provence Breads & Café, visit www.provencebreads.com. For more information on locally owned independent restaurants, visit www.nashvilleoriginals.com.
REMOTE/DR. CRAIG PRIOR/VETERINARIAN: Dr. Prior explained how stem cell therapy is being used to give arthritic dogs a new lease on life. The Murphy Road Animal Hospital is located at 4408 Murphy Road, Nashville. For more information on stem cell therapycall (615) 383-4241 or visit www.murphyroadvet.com/. You may also contact Dr. Mary Ergen at Companion Animal Hospital located at 121 Two Mile Parkway, Goodlettsville. Just call (615) 851-0833 or visit www.companionanimalhospital1.vetsuite.com.
DECORATING/MATTHEW ROBBINS/PARTY PLANNER: Matthew showed us his easy-to-follow three step process for great spring décor. His book "Inspired Weddings" is available in bookstores everywhere. For more information check out www.matthewrobbinsdesign.com.
