RECIPE # 4233 PECAN BUTTER COOKIES December 1, 2008
JESSE GOLDSTEIN / THE LOVELESS CAFE
*Pecan Butter Cookies: You can cut this recipe in half for a smaller batch, or make it all and freeze half of the batter to cook at another time.
2 pounds butter 3 cups brown sugar 3 cups pecan pieces 8 cups flour 1 teaspoon salt 2 teaspoons vanilla 1 cup powdered sugar
Cream brown sugar and butter. Add remaining ingredients (except powdered sugar) and mix well. Scoop and place on a lined baking sheet or roll into logs, chill and slice. Bake in a preheated 350 degree oven until lightly-browned. OPTIONAL: Toss cool cookies in powdered sugar for added sweetness.