RECIPE # 4237 - GARLIC CHEESE GRITS - Tuesday, December 9, 2009 - NewsChannel5.com | Nashville News, Weather & Sports

DAISY KING / MISS DAISY'S KITCHEN

1 1/4 c grits, uncooked
3 1/2 c boiling water
6-8 ounces mild Cheddar cheese (grated)
1/2 c butter 1 t fresh garlic (grated)
2 eggs
1 c milk
1 drop Tabasco sauce (optional)
extra Cheddar cheese for topping
Paprika for topping

Cook grits in boiling water about 25 minutes, stirring occasionally. Remove from heat and add cheese, butter and fresh garlic. Blend eggs and milk together. Mix egg mixture into grit mixture. Pour into greased casserole dish and bake for 30-45 minutes uncovered in a 350 degree oven.  Sprinkle with extra Cheddar cheese and bake another 10 minutes.  Remove and sprinkle with paprika.  Serves 6-8