The Nashville's Farmer's Market was busy with Thanksgiving hosts buying their last minute fruits and vegetables, rather than running to the grocery store.
"It's such a special meal that you prepare, you want to have really special ingredients, and I think that our farmers grow the freshest food that you can find around some of the best sweet potatoes, some of the best turnip greens, collard greens, and all the seasonal food that we love to make for our southern Thanksgivings," said Rebecah Boynton.
There were so many shoppers that one vendor sold out of food.
He was just one of many vendors who completely sold out at Wednesday's packed market.
