Chef and Partner Jessie Husmann from Tomacco Tacos + Tequila gave us a look inside the new restaurant soon to open in Germantown, and shared a recipe for Borracha Fries. (see recipe below) Tomacco Tacos +Tequila is located at 1120 Fourth Ave. N. in Germantown. Get details on the grand opening, coming soon, at https://www.tomaccotaco.com/, https://www.instagram.com/tomaccotaco/, and https://twitter.com/tomaccotaco.
Two Heaping Cups of Cooked French Fries Tossed in 1/4 tsp Salt
1/4 Cup Queso or your favorite shredded Jack or Cheddar Cheese ( melt in a 350-degree oven for two minutes if you use shredded cheese)
1/4 cup Guacamole
1/4 cup Sour Cream
1 Tbs. Chopped Cilantro.
Finish with your favorite salsa or hot sauce.
Cook fries as directed.
Top your fries with the rest of the ingredients, and finish with your favorite salsa or hot sauce.