Talk Of The TownTalk of the Town Recipes


Praline Topped Sweet Potato Casserole

Posted at 1:26 PM, Aug 08, 2018
and last updated 2018-08-08 14:26:53-04

Jamie Protich from Front Porch in Dickson made a Praline Topped Sweet Potato Casserole. Front Porch of Dickson is located at 108 Center Ave. Dickson TN. For more information on the Farm to Table dinners or upcoming Gaslight Dinner Theater shows call (615) 441-0006 or visit  Follow Front Porch on Facebook @front.porch.986.

Praline Topped Sweet Potato Casserole


4 cups mashed sweet potatoes
1/2 cup white sugar
2 tablespoons vanilla extract
4 eggs, beaten

1/4 pound butter
1 cup packed brown sugar
1/2 cup all-purpose flour
1 1/4 cups chopped pecans

1.    Butter one 2 quart casserole dish. Preheat oven to 350 degrees F (175 degrees C).
2.    In a mixing bowl, combine the sweet potatoes, sugar, vanilla extract, eggs and cream. Blend well, and spread evenly in casserole dish.
3.    Prepare the topping by combining the butter, brown sugar, flour and pecans. Mix until crumbly, and sprinkle over sweet potato mixture.
4.    Bake for 30 minutes in the preheated oven.